Wednesday 10 October 2007

Safran Troublant (L'Artisan Parfumeur, 2002, Olivia Giacobetti)


Throughout history, saffron has been associated with healing, and has been used to cure just about everything. Alexander the Great used saffron on his battle wounds; in ancient Persia, saffron tea was prescribed for bouts of melancholy; modern medicine uses saffron's anticarcinogenic, anti-mutagenic, immunomodulating and antioxidant-like properties. Cleopatra, wishing to make lovemaking more pleasurable, took saffron baths before encounters with men. Saffron has been used for thousands of years as a sacrifice to the gods and a dye for Buddhist monks' robes; saffron could, therefore, be called a physical, emotional, spiritual and sexual cure.

L'Artisan Parfumeur's Safran Troublant aims straight for the culinary side of saffron. Although you get quite a bit of spice in the first squirt (cinnamon, cloves and cardamom) those disappear very quickly and you're left with saffron, vanilla, cream and a little sandalwood. It's a warm, friendly, cosseting scent, like a big milky hug - highly suited to saffron's healing powers, and very akin to some kind of creamy Indian pudding with rose petals. Like many Indian puddings, it's too sweet for my tastes, but I think most people would like it: when I wore it yesterday people couldn't stop telling me how lovely I smelled.

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